Weekly Specials

SOUPS DU JOUR

Cream of Crab

Tomato Florentine

 

SANDWICH OF THE WEEK

Gourmet Grilled Cheese   $8.50

Four-cheese grilled sandwich with crisp bacon, swiss, provolone, gouda and cheddar cheeses. Served with a cup of tomato florentine soup.

ENTREE OF THE WEEK

Cod Nantucket
  $9.95

Oven-baked cod topped with a blend of spinach, mozzarella cheese and cracker crumbs. Served with rissole potatoes and the vegetable du jour.

 

DESSERTS
Your server will share with you our delicious dessert creations!  

 

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