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Division of Hospitality and Culinary Arts

Allegany College of Maryland's Division of Hospitality and Culinary Arts offers you a full range of possible career options, whether you're looking to become a chef, an event planner, head of a dietary department, resort manager, a golf pro or a spa manager.

Our Culinary Arts, Dietary Manager, Hospitality Management and Professional Golf Management programs prepare you to immediately enter the job market. With hands-on courses and internships as well as the opportunity to concurrently enroll in multiple programs, you'll easily find your own sweet recipe for success.

In time, you'll have training and confidence you need to apply for variety of hospitality and culinary positions at resorts, hotels, schools, correctional facilities, and healthcare institutions, among others.