Say Cheese…. (PRO854)
What a celebrated and versatile ingredient! Join Chef Clark in creating a wide array of dishes, from appetizers to desserts that incorporate cheese. This course is specially created for the “cheese-a-holic”. NOTE: Wine will be served. You must be age 21 or older to enroll in this course.11/13, Tuesday
5:00–7:30 PM
Instructor: William Clark
Course Cost: $65.00
